| Sunday: | 10:00am to 02:00pm |
| Monday: | Closed |
| Tuesday: | Closed |
| Wednesday: | 11:00am to 09:00pm |
| Thursday: | 11:00am to 09:00pm |
| Friday: | 11:00am to 09:00pm |
| Saturday: | 10:00am to 09:00pm |
314 N Collins St
818 W Division St
908 E Division St
1003 W Division St
910 N COLLINS ST
1311 Wet N Wild Way

Soup du Jour
Prepared Daily
| $9.00 |
House Salad
Baby Greens, Grape Tomatoes, Pickled Onions, Candied Pecans, Feta, House Dressing
| $9.00 |
Burrata Caprese Salad
Fresh Mozzarella, Heirloom Tomatoes, Wild Arugula, Balsamic Glaze
| $12.00 |
Spring Beet Salad
Citrus Glazed Beets, Chèvre, Candied Pecans
| $12.00 |
Traditional Caesar
Crisp Romaine, Shaved Parmesan, Rustic Caesar Dressing
| $11.00 |
506 Crab Cake
with Asparagus and Arugula
| $20.00 |
Cajun Chicken Panini
Grilled Blackened Chicken Breast, Swiss, Tomato, and Arugula on a Pressed French Baguette
| $17.00 |
Chicken Croissant
Fresh Baked Croissant, Lettuce, Tomato
| $14.00 |
Turkey and Bacon Ciabatta
Thick Cut Bacon, Turkey Breast, Swiss, Tomato, and Lettuce with Cranberry Aioli on Ciabatta Roll
| $17.00 |
Grilled Chicken Gyro
Grilled Herb Chicken, Crisp Green Leaf Lettuce, Fresh Tomatoes, Feta, Pickled Red Onion, Grilled Pita, with Cucumber Tzatziki and House Made Chips
| $16.00 |
506 Burger
Bacon, Swiss Cheese, Lettuce, Tomato, Truffle Mayo, and House Made Chips
| $18.00 |
Petite 4oz Fillet of Beef
Herb Roasted Red Potatoes, Tender Asparagus, House Demi
| $25.00 |
Bruschetta Salmon
Grilled Vegetable Couscous, Seared Norwegian Salmon, Heirloom Tomato Bruschetta, with Balsamic Reduction
| $22.00 |
Meyer's Shrimp Scampi
Marinated Shrimp Tossed with Linguini, Spinach, and Tomatoes in Meyer's Lemon Cream Sauce
| $22.00 |
Scallop Risotto
Three Jumbo Sea Scallops, Bacon Risotto, Fig Balsamic Reduction
| $29.00 |
The Sanford
Eggs Your Way, Bacon and Sausage, Sweet Cream Pancakes, Lyonnaise Potatoes
| $18.00 |
Traditional Eggs Benedict
Poached Eggs, Shaved Honey Ham, Toasted English Muffin, Hollandaise, Lyonnaise Potatoes
| $15.00 |
506 Avocado Toast
Seared French Bread, Ripe Hass Avocado Salad, Eggs Your Way
| $15.00 |
Meyer's Lemon and Blueberry Pancakes
Sweet Lemon Zest, Fresh Blueberries, Whipped Butter, Maple Syrup, Bacon
| $15.00 |
Pecan Crab Benedict
Poached Egg, Baby Spinach, Red Pepper Hollandaise, Lyonnaise Potatoes
| $22.00 |
Traditional Chicken and Waffle
Cornflake Crusted Chicken Breast, Sweet Cream Waffle, Cinnamon Honey Whipped Butter
| $18.00 |
Western Pancetta Omelet
Crispy Pancetta, Peppers, Onions, Jack Cheese, and Lyonnaise Potatoes
| $18.00 |
Creole Biscuits and Gravy
Eggs Your Way, Lyonnaise Potatoes, Fresh Baked Buttermilk Biscuits, Cajun Andouille Sausage Gravy
| $17.00 |
Beef Tenderloin Fillet and Eggs
4oz CAB Tenderloin, Herb Roasted Red Potatoes, Tender Asparagus, Eggs Your Way, House Demi
| $25.00 |
Soup du Jour
Prepared Daily
| $9.00 |
House Salad
Baby Greens, Grape Tomatoes, Pickled Onions, Candied Pecans, Feta, House Dressing
| $9.00 |
Burrata Caprese Salad
Fresh Mozzarella, Heirloom Tomatoes, Wild Arugula, Balsamic Glaze
| $12.00 |
Traditional Caesar
Crisp Romaine, Shaved Parmesan, Rustic Caesar Dressing
| $11.00 |
Toasted Cheese Blintz
Mascarpone Filled Crepes, Macerated Berries, Crème Anglaise, Bacon
| $17.00 |
Prosciutto Flatbread
Crispy Prosciutto, Mozzarella, Cherry Tomatoes, Buttery Flatbread, Fried Egg
| $18.00 |
506 Burger
Bacon, Swiss Cheese, Lettuce, Tomato, Truffle Mayo, and House Made Chips
| $18.00 |
Bruschetta Salmon
Grilled Vegetable Couscous, Seared Norwegian Salmon, Heirloom Tomato Bruschetta, with Balsamic Reduction
| $22.00 |
Scallop Risotto
3 Jumbo Sea Scallops, Bacon Risotto, Fig Balsamic Reduction
| $29.00 |
Bloody Mary
vodka, house bloody mary mix
| $9.00 |
Mimosas
choice of orange, cranberry, hibiscus lemonade
Glass | $6.00 |
Carafe | $14.00 |
Western Son Mimosas
choice of watermelon, blueberry
| $9.00 |
Love & Victory
gin, st. germain, lemon, prosecco, up
| $12.00 |
Watermelon Cooler
western son watermelon vodka, aperol, sherry, lemon, rhubarb bitters, fresh mint
| $14.00 |
Jalisco Pear
tequila blanco, pear liquor, allspice dram, rocks
| $14.00 |
Texas Ranch Water
tequila blanco, topo chico, lime
| $10.00 |
Pineapple-Hibiscus Cooler
tequila blanco, pineapple, jalapeños, house-made hibiscus syrup
| $14.00 |
Spiked Blueberry Lemonade
western son blueberry vodka, lemonade
| $10.00 |
Cowboys Hot Chocolate
screwball, anco reyes chile liquour, chocolate, whipped cream
| $10.00 |
Spanish Coffee
kahlua, orange liqueur, Bacardi rum, coffee, chantilly cream
| $12.00 |
506 Crab Cake
Pecan Crusted Crab Cakes, Asparagus, Red Pepper Aioli, Arugula
| $20.00 |
Brown Butter Scallops
Brown Butter Seared Scallops, Bacon Jam, Grapefruit Beurre Blanc
| $20.00 |
Chili Garlic Octopus
Parmesan Grits, Chili Sauce, Wild Arugula
| $20.00 |
Herb Lamb Lollipops
Marinated Lamb Chops, Balsamic Drizzle
| $20.00 |
The Board
Variety of Meats and Cheeses, Gherkins, Dried Fruit
| $25.00 |
Soup du Jour
Prepared Daily
| $9.00 |
House Salad
Baby Greens, Grape Tomatoes, Pickled Onions, Candied Pecans, Feta Cheese, House Dressing
| $9.00 |
Burrata Caprese Salad
Fresh Mozzarella, Heirloom Tomatoes, Wild Arugula, Balsamic Glaze
| $12.00 |
Spring Beet Salad
Citrus Glazed Beets, Chèvre, Candied Pecans
| $12.00 |
Traditional Caesar
Crisp Romaine, Shaved Parmesan, Rustic Caesar Dressing
| $11.00 |
Prosciutto Arugula Salad
Crispy Prosciutto-Wrapped Grilled Asparagus Spears, Lightly Dressed Arugula Salad, Shaved Parmesan
| $17.00 |
Seared Ahi Tuna Slaw
Ahi Tuna, Jalapeno Slaw, Sweet Thai Basil Vinaigrette
| $20.00 |
Boursin Stuffed Chicken Breast
Airline Chicken Stuffed with Boursin Cheese and Wrapped in Prosciutto, Cremini Mushroom Risotto, Sauteed Asparagus, and Red Pepper Fondu
| $40.00 |
Shrimp and Scallop Angel Hair Pasta
Golden Angel Hair Pasta, Butterflied Shrimp, Jumbo Scallops, Asparagus Tips, Tender Leeks, Charred Shallot Crème
| $50.00 |
Korean Glazed Salmon
Gochujang Marinated Salmon, Baby Bok Choy and Shiitake Mushroom Sauté on a Bed of White Rice
| $45.00 |
Herb Duck Confit
Slow Roasted Duck Leg, Crisp Haricot Verts, Savory Bacon Jam Risotto, with a Blackberry Demi
| $48.00 |
506 Veal Milanese
Pan Fried, Lightly-breaded Veal Scallopini, Grape Heirloom Tomatoes, Baby Spinach, Fresh Pappardelle, Tossed in a Charred Lemon Crème
| $40.00 |
Bone-In Pork Chop
10oz Bone in Pork Chop, Butternut Squash Risotto, Broccolini, Bourbon Glazed Apples
| $45.00 |
Herb Rack of Lamb
Seared Herb Lamb Rack, Creamy Garlic Mashed Potatoes, Sautéed Asparagus, House Demi
| $50.00 |
506 Surf and Turf
8oz Certified Angus Beef, Roasted Red Potatoes, Garlic Creamed Spinach, 2 Jumbo Shrimp, Herb Butter
| $65.00 |
Fish of the Day
Market Price |
Happy Hour: Wednesday through Saturday, 4pm – 7pm
$3 off Cocktails
House Wine by the Glass
| $6.00 |
Wine Wednesdays
Every Wednesday at dinner, enjoy 1/2 off ALL bottles of wine
Soup du Jour
Prepared Daily
| $9.00 |
House Salad
Baby Greens, Grape Tomatoes, Pickled Onions, Candied Pecans, Feta, House Dressing
| $9.00 |
Burrata Caprese Salad
Fresh Mozzarella, Heirloom Tomatoes, Wild Arugula, Balsamic Glaze
| $12.00 |
Traditional Caesar
Crisp Romaine, Shaved Parmesan, Rustic Caesar Dressing
| $11.00 |
Pecan Cold Smoked Salmon
Whipped Cream Cheese, Pickled Onions, Crispy Capers, Toast Points
| $20.00 |
The Board
Variety of Meats and Cheeses, Gherkins, Dried Fruit
| $25.00 |
Van Gogh Sliders
Truffle Mayo, Caramelized Onions, House Chips
| $16.00 |
506 Crab Cake
Pecan Crusted Crab Cakes, Asparagus, Red Pepper Aioli, Arugula
| $20.00 |
Herb Lamb Meatballs and Arrabbiata
House Made Lamb Meatballs, Arrabbiata Sauce, Feta, Fresh Herbs
| $16.00 |
Duck Confit and Bacon Jam Dumpling
Crisp dumpling stuffed with duck confit and house-made bacon jam with a chili drizzle
| $17.00 |
506 Lobster Risotto
Slow cooked lobster risotto with fresh herbs, charred french bread, and chive oil
| $20.00 |
Seasonal Bread Pudding
Toasted Croissant, Mixed Berries, Rum Crème
| $10.00 |
Seasonal Crème Brulée
Mixed Berry Compote
| $13.00 |
Featured Dessert
Changes Weekly
Château Cantegril Sauternes FR
| $14.00 |
Lionel Osmin 'La Savagere', Jurancon FR
| $10.00 |
Quady 'Elysium' Black Muscat, CA
| $14.00 |
Taylor Fladgate LBV Ruby Port
| $8.00 |
Warre's 'Otima 10 Year' Tawny Port
| $10.00 |
Taylor Fladgate 20 Year Tawny
| $16.00 |
Spanish Coffee
kahlua, orange liquour, Cruzan rum, coffee, whipped cream
| $12.00 |
506 Café
kahlua, frangelico, baileys, coffee, whipped cream
| $10.00 |